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Home » Side Dish Recipes

What to Serve with Chicken Cordon Bleu Casserole

Published: Jan 26, 2023 Last Updated: Jan 26, 2023 by Marye 712 words. | About 4 minutes to read this article.

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Wondering what to serve with chicken cordon bleu casserole? This collection of 57 recipes includes the best sides dishes, drinks, and desserts to complement your delicious main dish.

Collage of images for this post with text overlay.
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  • ❤️ Why we love it
  • 🥦 Vegetables and Sides
  • Breads
  • Desserts
  • 🍷 Wine and cocktails
  • 🍇 Garnish
  • 💭 Things to know
  • These side dishes also go with...

❤️ Why we love it

  • A great way to repurpose leftover chicken
  • Made with budget-friendly, simple ingredients that stretch
  • All the rich flavors of chicken cordon bleu but a fraction of the effort

Satisfying yet easy, chicken cordon bleu casserole makes busy weeknights feel like a special occasion. It's pure comfort food that has everyone rushing to the table before you even shout out "dinner time!"

A forkful of cordon bleu casserole scooped out of a fresh casserole dish.

🥦 Vegetables and Sides

Veggies and simple sides are a great option to serve with homemade chicken cordon bleu because they contrast the casserole's creamy sauce so well. Plus, the best part is that they tend to cook without much time or effort at all!

Overhead view of creamy yellow yukon gold potatoes.
  1. Acorn Squash
  2. Asparagus (steamed, roasted, or sauteed)
  3. Baby carrots with maple glaze
  4. Baked or air-fried sweet potato fries
  5. Brown rice
  6. English pea salad
  7. French green beans with melted butter
  8. French fries
  9. Green bean salad
  10. Green beans with potatoes
  11. Green peas (frozen or canned)
  12. Italian green salad
  13. Fresh or frozen broccoli with lemon butter sauce
  14. Mashed potatoes
  15. Side salad with cherry tomatoes
  16. Red-skin mashed potatoes
  17. Roasted Brussels sprouts
  18. Sweet potatoes
  19. White rice (use Instant rice for a quick and easy side dish)
  20. Wild rice
  21. Zucchini fries with a splash of lemon juice

Breads

Serving bread is the perfect way to make a meal stretch, and it's great for swiping up the rich, thick sauce of chicken cordon bleu casserole. Plus, there are so many varieties, you'll never get bored with bread!

FInished rolls being brushed with butter.
  1. Cheesy bread
  2. Easy 30-minute dinner rolls
  3. Frozen rolls
  4. Garlic breadsticks
  5. Herb and garlic knots
  6. French bread
  7. Focaccia bread
  8. Homemade baguette
  9. Italian bread
  10. Rustic bread made in a cloche
  11. Rye bread
  12. Sourdough slices
  13. Smoked gouda cheese bread
  14. Texas toast

Desserts

A delicious dish should always be followed with dessert—at least, that's the rule in our house! The next time you're planning what to serve with chicken cordon blue casserole, treat your taste buds to these sweets.

A slice of pie with a fork in it.
This is one of my favorite apple recipes!
  1. Apple pie with crumble topping
  2. Blueberry pie
  3. Brownies
  4. Buttermilk pound bundt cake
  5. Cherry pie
  6. Chocolate mayonnaise layer cake
  7. Classic chocolate chip cookies
  8. Double chocolate fudge Coca-Cola cake
  9. Fresh, seasonal fruit and whipped cream
  10. Homemade fudge
  11. Ice cream sundae
  12. Lemon bars with gingersnap crust
  13. No-bake pudding pie
  14. Oreo Banana Bread

🍷 Wine and cocktails

You can make a great dish even better by serving beverages that enhance the flavors of the casserole. Here are some of the best wine and cocktail pairings to serve with chicken cordon bleu!

  1. Apple cider sangria
  2. Chardonnay
  3. Chennin Blanc
  4. Cranberry Moscow mule
  5. Maple syrup old-fashioned cocktail
  6. Moscato (if you prefer a sweeter white wine)
  7. Pinot Gris
  8. Whiskey sour cocktail

🍇 Garnish

It's not a complete meal without a little bit of garnish and fresh herbs! Add a pop of color or tasty finishing flavor to your casserole dish with these easy ideas.

  • Chives
  • Dijon mustard
  • Fresh-cracked black pepper
  • Hot sauce
  • Parmesan cheese
  • Parsley
  • Rosemary
  • Sea salt
  • Thyme

💭 Things to know

Cook like a pro, and impress your friends and family. These tips will help you to have the best chicken cordon bleu meal ever!

  • Don't dress salads until the last minute to keep them extra crisp.
  • You can keep bread warm until you're ready to eat using an oven set to 200 degrees F. Cover the loaf/rolls/sticks with foil so they don't dry out.
  • If you're going to keep your steamed or sauteed vegetable sides on the stove for a while, cook them a minute less than the recipe says. The residual heat will continue to heat the veggies, so this prevents them from becoming mushy.
  • A great side dish supports the textures and flavors of your main, without overpowering them. So, avoid serving sides with lots of cheese, since chicken cordon bleu casserole has a lot of dairy already.
  • Remember not to let food sit at room temperature for too long. If you're having a dinner party, take a few minutes to wrap and refrigerate any leftovers to avoid any chance of sickness.

Of course, the best way to ensure your meal is perfect is to start with a good recipe—this is my favorite chicken cordon bleu casserole recipe. It has gooey provolone and Parmigiano (but you could easily use swiss cheese!) with crispy, golden brown bread crumbs on top!

These side dishes also go with...

  • Angel Chicken Mac and Cheese
  • Baked Garlic Parmesan Chicken
  • Cream Cheese Chicken Spaghetti Bake
  • Creamy Lemon Chicken
  • Slow Cooker Chicken Casserole

What's your favorite side for creamy chicken dishes? Leave a comment and let us know.

More Legendary Southern Side Dish Recipes

  • Best Pineapple Fluff Recipe
  • Loaded Green Bean Casserole
  • 23 Southern Easter Side Dishes
  • Mom's Homemade Potato Salad
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About Marye

With a 40 year focus on the importance of family and a passion for southern comfort food, Marye Audet-White is an expert in melding the two together effortlessly. Marye's a NY Times Bestselling author with 10 cookbooks under her belt and her recipes have been featured in Good Housekeeping, Country Living, Today, House Beautiful, Texas Living, Food & Wine, and many more.

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Marye Audet-White, founder of Restless Chipotle Media

Hey Y'all, I'm Marye.

NY Times bestselling author. 10 cookbooks. Mom of 8 kids. Homeschooling mom for 22 years. Addicted to Hallmark Christmas Movies.

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