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Home » Recipes » Vodka Cocktails

Cranberry Moscow Mule

Updated: Dec 12, 2023 by Marye

A pretty holiday cocktail, the cranberry Moscow Mule is spicy, sparkling, and delicious! So easy to make  -- you'll love this as much when you entertain as you will when relaxing with a friend. Make this into a punch by changing the servings to 25.
Total time for the recipe to be finished.Total Time 2 minutes minutes
Jump to Recipe Pin Recipe
closeup of a bright red cranberry moscow mule cocktail.
Cranberry Cocktail with text overlay for Pinterest.

This recipe is meant for people over 21 years old. Please drink responsibly.

A bright red cocktail with frozen cranberries floating in it.
Table of Contents
  • 🗝️ Key takeaways
  • 🥫 Storage
  • 📖 Variations
  • 💭 Things to know
  • 👩‍🍳 FAQs
  • 📚 Related recipes
  • 🍽️ Serve with...
  • 📞 The last word
  • 📖 Recipe
  • 💬 Comments

🗝️ Key takeaways

  • Spicy ginger beer pairs perfectly with yummy, tart cranberries.
  • Beautiful, delicious, festive cocktail for holiday parties and all winter long.
  • Easy recipe can be made by the glass or pitcher!

This cranberry Moscow mule recipe is one of my favorite things to sip on while gathered around the Christmas tree-and, really, throughout the whole holiday season.

The classic drink takes a fun twist, one that fills even the most Scrooge-like party guests with holiday cheer.

🥫 Storage

As most cocktail recipes will tell you, cranberry Moscow mules are best served as soon as they're poured.

If you made a large batch in a pitcher (ice on the side, of course) and have leftovers, you can put it in the fridge in an airtight container.

However, consume it as soon as possible (within a day or so) because the ginger beer starts to go flat once it's poured.

Of course, your taste buds probably won't complain either way. Mine never do.

closeup of a bright red cranberry moscow mule cocktail with cranberries floating on the top

📖 Variations

  • Don't be afraid of flavors-I like orange vodka in this cranberry cocktail.
  • You can use fresh cranberries or buy frozen ones. However, if you opt for fresh berries, be sure to give them time to freeze, first.
  • Cranberry juice cocktail is sweeter than cranberry juice. You can use unsweetened cranberry juice, but you'll want to also follow the next tip...
  • For a sweeter cocktail, you can add a bit of simple syrup. Make it in a small saucepan (one cup of water and one cup of sugar) or buy some near the liquor aisle in your local grocery store.
  • You can swap in ginger ale, but either way, use a good brand for the best ginger flavor-you want it to come through!
  • In addition to an orange and lime wedge, garnish with a fresh sprig of rosemary. It complements the festive red drink beautifully!
  • Some people like to use a few fresh mint leaves as a garnish for a different flavor spin.
  • Don't knock it 'til you try it, but for an extra spicy signature drink, add a few drops of hot sauce and thank me later!

💭 Things to know

Expert Tip: If you have some gorgeous copper mugs, now is their time to shine! Just chill the mugs before serving-the classic cocktail tastes best out of a cold copper mug. If not, any cocktail glasses will do the job.

  • Don't forget to buy extra limes so you don't run out. You'll use some for fresh lime juice and the others, unsqueezed, for garnish.
  • Given a choice, only the Grinch would serve cheap vodka at a holiday gathering. In this festive cranberry Moscow mule, you'll be able to taste the quality-so splurge a little, if you can.
  • Did you know, you're actually supposed to store vodka in the freezer? It gets a little thicker and tastes soo deliciously smooth that way.
  • My favorite ginger beer is Reeds extra spicy. Big-brand ginger ale just doesn't do this simple cocktail justice.
  • Frozen cranberries are a great way to chill your drink without watering it down. You can also use cocktail "ice" cubes if you have them.
  • Bartender Hack: twist a lime or orange peel over the cocktail glass to release the deliciously aromatic citrus oil.

👩‍🍳 FAQs

How similar is this to a traditional Moscow mule?

It's pretty close, with a fun seasonal twist. The original Moscow mules, served in frosty copper mugs, are made with vodka, lime, and ginger beer. Our cranberry mule just adds a little cranberry flavor and some garnish to make your holiday party more festive!

Can I use seltzer instead of ginger beer or ginger ale?

I wouldn't. Your mule will taste bland that way. The gingery flavor really goes well with the other ingredients in the recipe.

Can I use homemade cranberry juice?

If you've got it, good for you! Go ahead. However, you may need to adjust the sweetness to taste.

📚 Related recipes

  • Cream soda and peppermint schnapps give this vodka-based Candy Cane Martini an authentic, yet nostalgic holiday feel. Cheers!
  • If you like Whiskey sours, this Cranberry Whiskey Sour will be the Christmas gift you didn't have to ask for-don't wait 'til New Year's!
  • Warm up with this Copycat Salted Caramel Brulee Latte. It's creamy, sweet, and decadent, and will make you feel like it's a white Christmas-no matter where you live! (Add Bailey's to keep the cocktail fun going!)
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🍽️ Serve with...

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Baked Brie Cheese Appetizer looks complicated and elegant but it's so easy!

Closeup of cookies.

I have it on good authority that Santa's Whiskers Cookies are the jolly old elf's favorites.

Closeup of squares of gingerbread on a cake plate.

Homemade Gingerbread is always popular at our house.

📞 The last word

Beautiful and sparkly, this Cranberry Moscow Mule has enough holiday cheer to make Ebineezer Scrooge throw a party for the three Spirits of Christmas.

Orange, lime, and cranberry flavors blend with an extra spicy ginger beer that gives you a cocktail your guests will rave about!

Cranberry Moscow Mule in a glass - an empty glass is in the background. Cranberries are at the base of the glasses.

If you click on the number of servings in the recipe card you can adjust the measurements up or down for the exact number of servings you need.

If you love this recipe please give it 5 stars! ⭐️⭐️⭐️⭐️⭐️

📖 Recipe

closeup of a bright red cranberry moscow mule cocktail.

Cranberry Moscow Mule

4.69 from 16 votes
Print Pin Recipe Rate Recipe
A pretty holiday cocktail, the cranberry Moscow Mule is spicy, sparkling, and delicious! So easy to make  -- you'll love this as much when you entertain as you will when relaxing with a friend. Make this into a punch by changing the servings to 25.
Course Beverage - Cocktail
Cuisine American,Holiday
Prep Time: 2 minutes minutes
Total Time: 2 minutes minutes
Servings:1
Calories:203
Author:Marye Audet-White

Ingredients

  • 2 ounces vodka, orange vodka can be used.
  • 2 ounces cranberry cocktail
  • ½ ounce fresh lime juice
  • cracked ice
  • 4 ounces spicy ginger beer, ginger ale can be substituted
  • 2 tablespoons cranberries, frozen
  • lime wedges
  • orange wedges

Instructions

  • Mix the vodka, cranberry cocktail, lime juice, and cracked ice in a shaker.
  • Shake until the shaker is icy cold and frosty.
  • Strain into a chilled glass.
  • Squeeze a little of the orange into the glass.
  • Add the ginger beer.
  • Add the cranberries and lime wedges to garnish.

Notes

  • Don't use cheap vodka - it makes drinks taste like rubbing alcohol.
  • Keep vodka in the freezer.
  • Use a spicy, high quality ginger beer. I like Reeds Extra Spicy. If you've only ever used bland, big-corporation ginger ale you really haven't tasted a mule.
  • Use fresh  limes.
  • Shake everything except the ginger beer with cracked ice and strain into a frosted glass or chilled copper mule cup.
  • Add ginger beer to taste.
  • If you like it extra spicy a few drops of hot sauce works wonders.
  • Frozen cranberries add color and chill the drink without diluting it.

Nutrition Facts

Calories: 203kcal | Carbohydrates: 18g | Sodium: 9mg | Sugar: 16g | Vitamin C: 28.2mg | Iron: 0.2mg

Nutrition information is estimated as a courtesy. If using for medical purposes, please verify information using your own nutritional calculator. Percent Daily Values are based on a 2000 calorie diet.

This recipe has been tested several times. If you choose to use other ingredients, or change the technique in some way, the results may not be the same.

First published November 13, 2019. Last updated December 12, 2023 for editorial updates.

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About Marye

Meet Marye Audet, a wizard in the kitchen and a storyteller at heart. Marye is like your eccentric but fun aunt who knows all the secret recipes and isn't afraid to spill them.

Comments

    4.69 from 16 votes (15 ratings without comment)

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    Love it? Give it 5 stars!




  1. Debbie Decker says

    December 22, 2021 at 6:38 pm

    Freeze fresh cranberries?

    Reply
    • Marye says

      December 24, 2021 at 8:53 pm

      Yes. Just pop them right in the freezer.

  2. Sue Lau says

    November 26, 2017 at 9:19 pm

    There is a Jamaican restaurant not too far which makes excellent ginger beer fresh and on site. It does pack heat. I think I'll have to run down and grab a few to make this. Ordinary ginger ale in a supermarket can tastes nothing like it.

    Reply
  3. Carrie C. says

    November 26, 2017 at 4:28 pm

    5 stars
    Great idea! If I throw cranberries in my freezer right now, they'll be ready in time for my "Walking Dead" viewing tonight. (I sure as heck won't watch that sober!)

    Reply
    • Marye Audet says

      November 27, 2017 at 8:54 am

      I don't think I could watch it drunk OR sober!

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