These creamy pecan pralines are easy to make and so good!

Creamy Pecan Pralines Are Easier than You Think

These creamy pecan pralinesĀ aren’t hard to make at all. They are rich, sweet, and they just melt away in your mouth leaving a lingering flavor that entices you to take just one more bite. Addictive? Nah… not these — at least not until you take your first bite! The secret? Toasted pecans.

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bourbon peanut brittle is delicate with just a hint of bourbon flavor. So easy to make, too!

Homemade Bourbon Peanut Brittle in 20 Minutes

This sweet and salty homemade bourbon peanut brittle recipe is easy to make and it goes from measuring cup to mouth in about 20 minutes! A few simple ingredients, a heavy pan, and a candy thermometer and you’ll be eating this foolproof candy in no time.

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strawberry cream cheese pound cake is tangy with fresh berry flavor -

Tangy Strawberry Cream Cheese Pound Cake

This tangy, moist strawberry cream cheese pound cake recipe is dense and delicious with a velvety texture. It is firm enough to use in stacked cakes like wedding cakes but easy enough to make anytime. A secret ingredient gives it its unique flavor and vibrant color.

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Whipped wedding cake frosting with a light almond flavor - so easy and delicious!

Whipped Wedding Cake Frosting Recipe

This whipped wedding cake frosting recipe has been in my favorites file for probably 20 years. I’ve used it on every wedding cake I have made and the results are always delicious. It’s light and creamy with a delicate almond flavor and it holds up well for decorating, too. You don’t have to use it on wedding cakes, of course! It’s sure to become a favorite.

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