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Homemade Condiments that Make Everything Better

June 30, 2026 by Marye Leave a Comment

Collage of homemade refrigerator pickles, Jezebel sauce, whipped butter, and creamy burger sauce for burgers and sandwiches.

Homemade condiments are the culinary equivalent of showing up to the cookout with a cast iron skillet and confidence instead of a bag of ice. Sure, ketchup has its place, but bacon jam, Jezebel sauce, chimichurri, and spicy relishes are what make people stop mid-bite and ask, "Wait…what IS this?" These are the recipes that […]

Homemade Little Debbie Zebra Cakes (Easy Copycat Recipe)

June 29, 2026 by Marye 2 Comments

Closeup of a star shaped cake covered in white chocolate with red and blue sprinkles.

Some people see a box of Little Debbie Zebra Cakes and think, "What a nice snack." Around here, we see a challenge. Those little cake squares have been skating around grocery store shelves acting like they're irreplaceable, and frankly, that's adorable. These homemade Little Debbie Zebra Cakes have soft vanilla cake, fluffy cream filling, and […]

Root Beer Float Pie

June 28, 2026 by Marye 1 Comment

Overhead view of pie with a slice removed.

This root beer float pie recipe is held together by Cool Whip, nostalgia, and absolutely no intention of turning on the oven. It's creamy, nostalgic, ridiculously easy to make, and tastes like somebody folded an old-fashioned root beer float into a pie crust just to prove they could. This post may contain affiliate links. If […]

Southern Blackberry Cobbler

June 27, 2026 by Marye 22 Comments

Closeup of blackberry cobbler with a spoon in it.

Old-fashioned Southern blackberry cobbler starts with a simple buttery batter poured into the pan before the berries, then bakes into a golden crust that rises up around every juicy blackberry. It's the kind of dessert that's been stealing the spotlight at church suppers and family reunions for generations. This family recipe was most often made […]

Peach Blueberry Cobbler

June 26, 2026 by Marye Leave a Comment

Closeup of a serving of cobbler and ice cream.

Every summer deserves one dessert that makes people feel like an 11 year old on the first day of summer vacation. This old-fashioned peach blueberry cobbler is mine. Sweet peaches, juicy blueberries, and a buttery Southern batter bake into a golden, self-made crust that's somewhere between cake and pure magic. Whether your fruit came from […]

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Marye Audet-White, founder of Restless Chipotle Media

Hey Y'all, I'm Marye

Welcome to my kitchen! ☕

NY Times bestselling author. 10 cookbooks. Mom of 8 kids. Homeschooling mom for 22 years. Addicted to Hallmark Christmas Movies. Collector of old cookbooks.

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🍎 Apple Picking Season

  • Bitten baked apple cider donut coated in cinnamon sugar and stacked with two more donuts.
    Baked Apple Cider Donuts with Cake Mix
  • A closeup of glazed apple fritter bread for the featured image.
    Apple Fritter Bread
  • Overhead view of bundt cake for feature image.
    Apple Sour Cream Bundt Cake
  • Closeup of whiskey brown butter sauce being poured over a slice of apple cake.
    Irish Apple Cake Recipe

🫖 Picklefork Stories

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Cozy short audio stories about small town life. Click here to visit Picklefork

👑 Reader Favorites

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    Crispy Pan-Fried Potatoes (Just Like Grandma Made)
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  • A sliced loaf of english muffin bread.
    Easy English Muffin Bread – No Knead, Perfect for Toasting!
  • Two finished loaves of Amish white bread cooling on a table.
    No-Fail Amish White Bread

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Recipes aren’t my only obsession. I write fiction, too. Join the Restless Raven email list and keep up with the newest fiction and cookbooks from Marye Audet.

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