When you think of Texas food the first thing that has to come to mind is BBQ. Really awesome-good-damntastic barbecue with a great barbecue sauce, am I right? I want to make one thing perfectly clear. You people in Alabama are doing it all wrong, bless your hearts. When I was there for the conference I […]
Homemade Cornmeal and Buttermilk Waffles Recipe
Looking for a homemade buttermilk waffles recipe that stays crisp, freezes easily, and is delish? Cornmeal breakfast waffles with a little honey for sweetness are perfectly crispy and tender at the same time. The buttermilk does its magic while the cornmeal gives them that comforting country breakfast vibe and helps them stay as crisp under […]
Snickers Bar Cheesecake
This Snickers Bar Cheesecake is full of all of the flavors of the candy bar -- chocolate, peanuts, and caramel are folded in to a vanilla cake batter. As if that wasn't decadent enough chunks of Snickers are added. When I think of truly awesome cheesecake recipes it's not usually something plain. I like mixtures […]
Sourdough Bread
Sourdough bread is a tangy and fine crumbed loaf that is made with a sourdough starter. You can really make it out of any flour but bread flour and rye seem to be the ones most often used. I used to hate making sourdough because the starter seemed like such a committed relationship - you have […]
Quick Brioche Recipe
What would you give for a quick brioche recipe? A brioche that is buttery, slightly sweet, tender, and takes only a few hours instead of the typical overnight rising is a valuable thing - if you love brioche as much as I do. Brioche is traditionally baked in a fluted pan that looks like a big […]