This creamy jalapeño ranch dip is cool, spicy, and dangerously delicious. It’s the kind of dip that makes people hover by the snack table and pretend they’re “just getting one more chip” while they shamelessly double (and triple) dip. Perfect for parties, tailgates, or eating straight from the bowl while hiding from your responsibilities.
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🗝️ Why this jalapeno ranch dip is the star of your party
- It’s ranch... but hotter. Like, literally. Same creamy goodness, but with a spicy kick that says, “I don’t play by your Midwestern potluck rules.”
- Ridiculously easy. Toss it in a bowl, whisk 3 or 4 times while shamelessly repeating "there's no place like Texas" , and bam—you’re the MVP of snack time with about five minutes of effort. Go ahead and take all the credit.
- It goes with everything. Chips, wings, veggies, pizza crusts, fried pickles—heck yeah, a spoon if no one’s watching. Anything that's not moving is fair game.
🧾 Ingredients for homemade ranch dip
- Ranch seasoning mix because it's quick and easily available. Make your own if you want to.
- Jalapeno brings the heat and adds a little crunch. Be sure to taste the pepper before adding it - jalapenos vary in heat from pepper to pepper.
- Mayonnaise brings the sweet creaminess.
- Sour cream adds tangy richness..
- Buttermilk thins it down to your preferred consistency plus brings that tangy Southern flavor. Learn how to make buttermilk and buttermilk substitutes.
- Limes wake up the flavor. You'll want fresh limes because you'll be using the zest as well as the juice.
- Cilantro is one of those flavors not everyone likes but it's pretty essential here.
Download the free Jalapeno Ranch Dip Kitchen Cheat Sheet for extra tips, faqs, storage information, and more.
📖 Recipe
Jalapeno Ranch Dip (or Dressing)
Print Pin Recipe Save Recipe Rate RecipeIngredients
- ½ cup mayonnaise
- ½ cup sour cream, use full fat for best results
- ½ cup buttermilk, shake it like it owes you money
- 1 –2 jalapeños, finely diced (seeds removed for mild, left in for heat)
- 2 tablespoons Hidden Valley™Ranch Seasoning, Dressing & Dip Mix
- 1 squeeze fresh lime juice
- 1 teaspoon lime zest
- ¼ cup cilantro, chopped fine - optional
Instructions
- In a medium bowl, whisk together mayo, sour cream, and buttermilk until silky smooth and irresistible.
- Stir in jalapeños, cilantro, lime zest, and Ranch seasoning packet.
- Squeeze lime over top and stir.
- Give it a taste—add more salt or a little extra lime juice if it needs a kick in the pants.
- Cover and chill for at least an hour. Longer = better flavor, but we won’t judge if you dive in early.
- Serve with chips, tacos, fried green tomatoes, or anything that doesn’t bite back.
Notes
- Be sure to let the dip chill for at least an hour.
- Want it mild? Remove the seeds and ribs from the jalapeños.
Nutrition Facts
Nutrition information is estimated as a courtesy. If using for medical purposes, please verify information using your own nutritional calculator. Percent Daily Values are based on a 2000 calorie diet.
This recipe has been tested several times. If you choose to use other ingredients, or change the technique in some way, the results may not be the same.
🔪 How to make jalapeno ranch dip step by step
- Add the mayonnaise to a medium sized bowl.
- Add the buttermilk and the sour cream.
- Mix until smooth.
- Add the remaining ingredients.
Marye's Tip o' the day
Want it more like Chuy’s? Toss it all in a blender instead of whisking. Boom—restaurant vibes at home.
📚 More sauces and dips
Feelin’ saucy? Here’s more Southern comfort you didn’t know you needed:
If you’re into homemade dips and dressings that taste like you actually tried (but didn’t), don’t miss these flavor-packed favorites:
- Campfire Sauce – smoky, tangy, and good enough to make you forget ketchup ever existed
- Jalapeño Cream Cheese Dip – cool, creamy, and just spicy enough to gossip about
- Jezebel Sauce – sweet, sassy, and ready to stir up trouble at any gathering
Grab your chips. It’s about to get delicious.
Whether you’re wrangling a hungry crowd or just treating yourself to a “snack dinner,” this jalapeño ranch dip is here to spice things up and steal the show. Whip it up, chill it down, and don’t be surprised if folks start asking for the recipe before they’ve even swallowed.
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