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Spritz Cookies

December 11, 2023 by Marye Leave a Comment

Overhead view of spritz cookies on a white plate.

This easy recipe promises delightful cookies that are ideal for holiday trays, coffee dates, or as a sweet gift from your kitchen. Bake a batch and watch them disappear as quickly as they came out of the oven! 🗝️ Key takeaways Classic spritz cookies are delicate and buttery with hints of sweet vanilla and almond […]

Vanilla Christmas Brownies

December 10, 2023 by Marye 5 Comments

Close up of decorated brownies.

Chewy and sweet, there's nothing "plain vanilla" about these easy bar cookies. They're so cute for the holiday season! 🗝️ Key takeaways This vanilla brownie recipe is for all of you vanilla lovers out there! So much vanilla flavor in a chewy "brownie"! They freeze well unfrosted, too! 🧾 Ingredients Technically this is a white […]

How to Freeze Lemon Curd

December 9, 2023 by Marye Leave a Comment

A bowl of lemon curd on a table.

Hey there, lemon lovers! So, you've made a big batch of lemon curd and you're wondering, "Can I freeze this tangy treat?" The good news is, yes, you can! Freezing lemon curd is a piece of cake-or should we say, a spoonful of curd? Let's talk about how to do it right, so you can […]

Microwave Lemon Curd

December 9, 2023 by Marye 2 Comments

A spoonful of lemon curd being lifted from the jar.

This tangy spread is quick and easy! 🗝️ Key takeaways With zingy, bright flavors and simple microwave prep, enjoying fresh lemon curd from scratch has never been so good. Homemade lemon curd tastes even better (and is cheaper) than the commercial stuff you buy at grocery stores-try it and see for yourself! 🧾 Ingredients This […]

How to Keep a Casserole Warm for a Potluck

December 7, 2023 by Marye Leave a Comment

Closeup of several casseroles on a table.

Serving casseroles in the "safe zone" of 140f or above keeps everyone healthy and protects the delicious flavors and textures. Let's explore the different ways to keep a casserole warm so your next potluck party is the best ever! 🗝️ Key takeaways No one really wants to eat room-temperature casseroles. Today, we'll break down all […]

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Marye Audet-White, founder of Restless Chipotle Media

Hey Y'all, I'm Marye

Welcome to my kitchen! ☕

NY Times bestselling author. 10 cookbooks. Mom of 8 kids. Homeschooling mom for 22 years. Addicted to Hallmark Christmas Movies. Collector of old cookbooks.

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