A spicy sweet donut that is great on a crisp autumn day. Wonderful with coffee, tea, or a glass of cold milk. If you prefer not to fry you can bake the donuts at 350F for 20 minutes.
You will probably do best with frying them 3-4 at a time, depending on the size of your fryer. The doughnuts will be dark brown because of the molasses. You may also bake them at 350F for 20 minutes if you like.