Creamy, dense cheesecake that's studded with M&Ms, covered with creamy ganache, and sprinkled with more M&Ms. It's colorful and fun but most of all it's delicious.
Prep Time 30 minutes
Cook Time 45 minutes
Total Time 1 hour 15 minutes
Never use low fat anything in this cheesecake. Also, I use Daisy sour cream because it doesn't have any added ingredients - a lot of brands have thickeners and other unnecessary ingredients. The recipe is high calorie as are all good cheesecakes but it isn't something you are going to eat every day either.