Pumpkin and chipotle gives creamy Alfredo sauce a beautiful color and a spicy nutty flavor. The white chocolate helps to blend and enhance the ingredients. Although fettuccine is the traditional pasta for Alfredo sauce the shape of gemelli pasta holds more of the delicious sauce! Do not make the sauce ahead of time. Reheating can make it separate. If you are reheating leftovers be sure that the sauce is mixed with pasta.
*Make sure your pasta is cooking or cooked when you start this sauce. *This sauce does NOT reheat well. *Add leftover cooked turkey -- it's a great way to use up Thanksgiving leftovers!