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Rocky Road Bark
Calories
Author
Marye Audet-White
Ingredients
2
lbs
white chocolate
1 ½
cups
milk chocolate chips
1
cup
caramels
, unwrapped and cut into small pieces
1
cup
chopped
, toasted pecans
1
cup
mini marshmallows
, cut in half
Instructions
Mix the pecans, marshmallows, chocolate chips, and caramels together.
Spray a large cookie sheet or casserole pan with PAM or any cooking spray.
Line pan with waxed paper. Spray waxed paper with more spray.
Melt 2 lbs of white chocolate in the microwave, stirring every minute
Spread it over the waxed paper.
Quickly sprinkle mixed ingredients over the top and press in carefully.
Allow to set in the fridge.
Remove and break into pieces.