texas toast
Print Add to Collection

Texas Toast Goes with Just about Anything

Texas Toast is a thick bread that is usually spread with garlic butter and grilled. It goes especially well with steaks and barbecue!
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings 12 servings

Ingredients

  • 12 slices 1 1/2-inch thick bread , like Pain de Mie
  • 1 cup unsalted butter softened
  • 8 cloves of garlic , peeled
  • 1/4 teaspoon chipotle powder
  • Salt and Pepper to taste

Instructions

If possible make the butter several hours ahead of time.

  • Blend the garlic in a food processor until the garlic is pureed
  • Add the butter and mix well. It should be smooth.
  • Mix in the chipotle.
  • Refrigerate until just before you are ready to use it.
  • Heat up your grill pan
  • Spread the butter mixture on both sides of the bread.
  • Lay each slice on the grill and cook it until it is golden, about 1 to 2 minutes.
  • Flip and grill the other side, another minute or two.
  • Serve hot.