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Texas Toast Goes with Just about Anything
Texas Toast is a thick bread that is usually spread with garlic butter and grilled. It goes especially well with steaks and barbecue!
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings 12 servings
- 12 slices 1 1/2-inch thick bread , like Pain de Mie
- 1 cup unsalted butter softened
- 8 cloves of garlic , peeled
- 1/4 teaspoon chipotle powder
- Salt and Pepper to taste
If possible make the butter several hours ahead of time.
Blend the garlic in a food processor until the garlic is pureed
Add the butter and mix well. It should be smooth.
Mix in the chipotle.
Refrigerate until just before you are ready to use it.
Spread the butter mixture on both sides of the bread.
Lay each slice on the grill and cook it until it is golden, about 1 to 2 minutes.
Flip and grill the other side, another minute or two.