You might be wondering why in the world I chose a name like “My Secret Sin“ for this red velvet cake. Well, I will tell you because I am I cool like that.
I chose that name because I think this is unlike any red velvet cake I have ever had. Usually you have cream cheese frosting…and this does too… but it hides a luscious, lavish secret. Perfect for a Valentine’s Day dessert. I think that by multiplying the recipe it would be an amazing wedding cake as well.
