Moon pies are another one of those treats that you probably know very well if you grew up in the South. While Whoopie pies were making the rounds up North we were quietly (and demurely I’m sure) nibbling the chocolate coating off the scalloped edges of Moon Pies. On the veranda. Barefoot. In March.
As far as I can remember they came in three different flavors; banana, strawberry, and chocolate. They were basically a sort of crumbly not-quite-graham cracker cookie sandwich, with marshmallow cream in the middle and coated in a thin coating of chocolate. My personal favorite was the banana. Or the strawberry. Or the chocolate. Continue reading