Everyone needs a fantastic recipe, that is super-simple, and is so delicious that everyone loves it. Slow Cooker Italian Beef Sandwiches meet Restless Chipotle readers. Restless Chipotle readers meet Slow Cooker Italian Beef Sandwiches.
Two ingredients, people. TWO ingredients.
The images are not the best – The sun insisted on going down before I was ready. I think you will get a mouthwatering idea of how yummy these are, though. Continue reading
Sliders are a relatively new addiction for many people. Like cupcakes, dessert bites, and other amuse-bouche, the slider engages people with its diminutive size and the idea that anything that small must be free of calories and fat.
Whatever the reason, they are fun to serve and easy to make. Continue reading
Yeah! for the crockpot. I don’t think there is another appliance that makes meals quite as easy to create when you have 1500 other things to do.
Tacos are most often made with ground beef, at least in the United States. They make a quick, easy meal that helps to stretch the budget. The thing is that if you are only making them with ground beef you are missing out on some pretty amazing flavors. I love this shredded beef version because it doesn’t feel like fast food. You just get the beef going for a good eight hours and when you are ready to eat you shred it with a fork and put it in a soft tortilla. Add your favorite toppings and it’s a go. Continue reading