Category Archives: Uncategorized
Slow Cooked Carbonnade
Carbonnade is merely a type of beef stew that originated in Belgium and the area of France north of Paris. What makes this stew special is that it is made with beer. Now, beer is a great way to tenderize … Continue reading
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Bittersweet Chocolate and Earl Grey Terrine
Terrine is a French dish, most often made with meat, sometimes with vegetables, less often with a sweet. They are always incredibly rich and meltingly smooth. The one I have chosen to develop is……:::::drumroll:::: Earl Grey & Bittersweet Chocolate Terrine … Continue reading
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Tomato Swirl Bread
Tomato swirl bread is a recipe that I came up with a couple of years ago. I love tomato soup and toasted cheese, I mean who doesn’t, right? Well this bread is the perfect bread for the toasted cheese sandwiches … Continue reading
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Chocolate Mayonnaise Cake: The Cake Behind the Mystery
I couldn’t find a definite answer to my question about the origins of Chocolate Mayonnaise Cake but most people believe that Hellman’s came up with it in the early half of the 1900s. Who knows? The fact of the matter … Continue reading
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Raspberry Chipotle Chicken
This is my (late) Real Food Real Quick recipe for this week. How much easier can it get? You just need a bottle of Fischer and Weiser Raspberry Chipotle, some white wine, and some chicken breast. Now, the raspberry chipotle … Continue reading
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