Category Archives: Chit-Chat

365 Day Photo Challenge: Warmth Day 3

So far, so good. I am keeping up with Erynne Nicole’s photo challenge. Head over to her blog and get involved!

pancakes

 

This weeks theme is warmth. Is there anything that warms you up quicker than pancakes on a chilly morning? Me either!!

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365 Photo Challenge Warmth – Day 2

This is for the 365 Day Photo Challenge with THEMES, people! Challenge yourself! Check out Erynne Nicole for details!

O.k. This is how I like to take my first few sips of coffee on cold mornings. How do you describe warmth?

warth

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365 Day Photo Challenge

red pepper

My daughter, an amazing photographer, decided to challenge her viewers to a photo challenge – with a twist.

C’mon, you knew none of my kids could do anything the normal way, right? So, her challenge was, not only to take a photo a day, but to have a certain theme for each week. This week’s theme is “warmth”.

You can read the rules as well as see a great image of my grandson at her site, Erynne Nicole. I really encourage you to paticipate – it will be lots of fun!

 

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Restless Chipotle’s Foodie Friendly Christmas Shopping Guide 2012

 

restless chipotle holiday shopping guide

I know. This Christmas shopping guide should have been published at least a week ago. However it’s still not too late. Here are my top picks for your favorite foodies or, even better, to treat yourself to. After all, what else are you going to do with those gift cards? Continue reading

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What Do Tillamook Cheese, Texas Monthly, and Deep Ellum Brewing Co. Have in Common?

tillamook cheese pr party

Giveaway is now closed to comments. Thanks.

I’ll tell ya. They all have my eternal gratitude.

Lately I have somehow ingratiated myself to the powers that be and have snagged more invites to awesome events than I have since I was 18 or so. I am feelin’ the love folks and I like it. Last night Marc and I attended a beer and cheese pairing party that was hosted by Tillamook, Texas Monthly, and Deep Ellum Brewing Company – a local craft beer brewery. The concept was pairing a variety of cheeses and cheese based appetizers with a variety of craft beer. Continue reading

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