Doesn’t that sound dramatic? I feel like I should have yelled, “TA DA!” after that title.
This is seriously good stuff. Melt in your mouth meatloaf with burst of flavor from pieces of dill pickles and sauteed onion. Bacon on top releases flavor into the meatloaf and gets crispy as it bakes. Right before taking it out you lay a couple of pieces of American cheese over top.
It tastes like the really old time hamburgers you used to be able to get at diners, only in less “fast food” form. Serve it with corn on the cob or smoky smashed potatoes, and a salad? That’s dinner… right there.
I know I have told you before that every Saturday my dad took me with him to run errands. We’d go to the hardware store to check the tubes on the TV to see which was bad. Dad would chat with the owner about football, or the best way to grow a tomato and then were were off to the next thing. At lunch time we always ended up at a department store called Grants. They had a long counter with twisty, turquoise and chrome stools. Unlike my mom, my dad never told me not to twist on them. We always had cheeseburgers, french fries, and either a chocolate malt or a Coke. Cokes were always served in light green tinted glasses with plenty of ice so that on a hot day the glass would frost right up.
I am sorry, but there is NOTHING that tastes like those Cokes did. The effervescence was so strong that the bubbles literally bounced around on your tongue as you drank. When you bent your head over the straw to drink the carbonation went right up your nose and you almost always had to wrinkle you face up to keep from sneezing. As I am sitting here writing my nose is twitching at just the memory of it.
This is easy to freeze, either raw or cooked. It is good hot or cold on sandwiches. It is just good. Try it.
If this isn’t quite what you are looking for you might check out these other recipes:
Meatloaf Wellington (looks awesome)